Recipe of Homemade Vanilla "fat bombs" – low carb

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We hope you got benefit from reading it, now let’s go back to vanilla "fat bombs" – low carb recipe. You can cook vanilla "fat bombs" – low carb using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Vanilla "fat bombs" – low carb:

  1. Get 16 oz of cream cheese.
  2. Take 1 cup of splenda.
  3. Prepare 2 dash of salt.
  4. Take 2 tsp of vanilla extract.
  5. You need 1 cup of heavy whipping cream.

Instructions to make Vanilla "fat bombs" – low carb:

  1. Mix first four ingredients together with a mixer until thoroughly blended (no lumps).
  2. Slowly add heavy whipping cream while mixing..
  3. One mixed it should appear light and fluffy..
  4. Separate into small dishes, refrigerate and serve as a mousse or scoop "balls" of the mixture and freeze..
  5. Enjoy this low carb dessert anytime with no guilt..

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