How to Make Super Quick Homemade “Low carb” pasta salad

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We hope you got benefit from reading it, now let’s go back to “low carb” pasta salad recipe. You can cook “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook “Low carb” pasta salad:

  1. Take 1 lb of (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente.
  2. Get 1 of small pack of cherry tomatoes cut in half.
  3. Prepare 1 can of black olives cut in Half.
  4. Take 1/3 of small bag baby carrots diced.
  5. Prepare 1 of small cucumbers diced (optional).
  6. Prepare 1 block of white cheese. (Extra sharp white cheddar is what I used).
  7. Provide 1/2 bottle of Kens Italian dressing.
  8. Get 3/4 cup of Parmesan cheese.
  9. You need of Herbs to taste- I used oregano and parsley with some scallions chopped.

Instructions to make “Low carb” pasta salad:

  1. Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled.
  2. Chop rest of ingredients and place in large bowl.
  3. Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving..

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