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Before you jump to Low-carb Flatbreads recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to low-carb flatbreads recipe. To cook low-carb flatbreads you need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Low-carb Flatbreads:
- Take 1 cup of almond flour.
- Provide 1 cup of tapioca starch.
- Get 1/2 cup of water.
- Provide 1/4 cup of lard.
- Provide 1/2 teaspoon of kosher salt.
- Use 1/3 teaspoon of granulated onion powder.
- You need 1/3 teaspoon of granulated garlic powder.
- Get 1/3 teaspoon of ground black pepper.
Steps to make Low-carb Flatbreads:
- Make a dough with all the ingredients. Heat a skillet with nonstick spray..
- Form a disc with some of the dough. Lay on the hot skillet. I used 2 sheets of waxed paper sprayed with nonstick spray. Then I squished it between the the two waxed paper sheets till a disc formed..
- Cook 2 minutes on the first side and 1 minute on the second..
- Move to a plate and repeat till done. Serve I hope you enjoy!!.
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