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We hope you got insight from reading it, now let’s go back to mu shu chicken lettuce wraps recipe. You can cook mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Mu Shu Chicken Lettuce Wraps:
- Take of wraps.
- Use 4 tbsp of soy sauce.
- Prepare 3 tbsp of hoisin sauce.
- Use 2 tsp of rice wine vineagar.
- You need 1/2 tbsp of sesame oil.
- You need 1/8 tsp of red pepper flakes.
- Provide 3 clove of minced garlic.
- Prepare 1 tbsp of finely grated fresh ginger.
- Take 8 oz of chicken, cooked and shredded. I use store rotisserie chicken for ease of use.
- Take 9 oz of package prepared coleslaw, I prefer the broccoli coleslaw.
- You need 1 small of head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce.
- Use 1/4 cup of green onions, sliced on bias.
- Prepare 1/4 cup of chopped peanuts.
- Provide 1/4 cup of chopped cashews.
Steps to make Mu Shu Chicken Lettuce Wraps:
- Place all liquids ,garlic, red pepper flakes and ginger into large pan..
- Bring to low boil over meat heat and then turn heat off..
- Add chicken, stir well and then add coleslaw. Cover, set a side..
- Prepare lettuce leaves on plate. You need 12, full untorn leaves..
- Divide chicken mixture amongst lettuce leaves.
- Divide green onions and nuts over top and serve..
- Recipe by taylor68too..
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