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We hope you got benefit from reading it, now let’s go back to lettuce wrap recipe. To make lettuce wrap you need 13 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare lettuce wrap:
- You need 1 small of iceberg round shape.
- Get 1 cup of water cheshnuts.
- Use 1 cup of shitake mashroom.
- Provide 1 cup of lettuce wrap base sauce.
- You need 50 grams of rice stick.
- Take 20 grams of carrots julien.
- You need 50 grams of scallions.
- Provide 30 ml of veg oil.
- Get 1 tbsp of garlic mince.
- Get 1 cup of cottage cheese or chicken cubes.
- You need 50 grams of panko bread crums.
- You need 1 tbsp of salt.
- Provide 15 ml of milk.
Instructions to make lettuce wrap:
- in pan add veg oil on midium heat add water cheshnuts and shitake mashroom.
- stear it well to get cooked.
- in frier fry rice stick and crumb cottage cheese or chicken cubes in milk and then bread crums and deep fry.
- in water cheshnuts add cottages cheese or chicken cubes then add garlic.
- if get cooked then add lettuce wrap sauce and scallions.
- add carrots abd finish with salt.
- then cut iceberg lettuce from bottom in cup shape keep it in ice water for 10 min and clean well.
- at time of serving in plate spread rice sticks on top mixture of cooked cheshnuts.
- on side in ramikan lettuce wrap sauce.
- can it as first take 1 lettuce head spread sauce on it rice stick and mixture and eat.
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