Simple Way to Prepare Speedy Zucchini Ribbons and Cheese-very low carb

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Before you jump to Zucchini Ribbons and Cheese-very low carb recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Fantastic Product And Can In Addition Be Beneficial For Your Health.

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We hope you got insight from reading it, now let’s go back to zucchini ribbons and cheese-very low carb recipe. To make zucchini ribbons and cheese-very low carb you need 6 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Zucchini Ribbons and Cheese-very low carb:

  1. Provide 4 of zucchini peeled into ribbons. I used a vegetable peeler.
  2. Prepare of Salt.
  3. You need of Heavy cream.
  4. Use 1 tbsp of Butter.
  5. You need 1/2 cup of cheese.
  6. Take of Pepper and garlic powder.

Instructions to make Zucchini Ribbons and Cheese-very low carb:

  1. I peeled my zucchini into ribbons and discarded the seeds. I put them in a colander and salted them then let them sit and drain. Allow to drain for at least an hour. I actually let mine drain in the fridge overnight..
  2. In a clean kitchen towel, I wrung out the zucchini and added it to a pan. I added about 1/3 cup heavy cream, garlic powder, pepper, and the butter and heated that til it bubbled. Then I added the cheese and melted it in..

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