The Best Way to Make Perfect Sweet n' Spicy Pumpkin Seeds

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Sweet n' Spicy Pumpkin Seeds.

One of the all-time best Sweet n' Spicy Pumpkin Seeds ever! . Genuinely the best Sweet n' Spicy Pumpkin Seeds recipe! It’s super-easy to make,its SO amazingly cozy and delicious, instructions included below.

Sweet n' Spicy Pumpkin Seeds You can made this recipe using 7 ingredients with 11 steps. ok don’t waste time, simply go ahead This is how you cook it. .

What You Need to Make Sweet n' Spicy Pumpkin Seeds

  1. You need 1 cup of Pumpkin Seeds.
  2. You Require 5 tbsp of granulated sugar.
  3. Prepare 1 tsp of ground cumin.
  4. You need 1 tsp of ground cinnamon.
  5. You Require 1 tsp of ground ginger.
  6. Prepare 1 pinch of cayenne pepper.
  7. You need 1 1/2 tbsp of butter.

How to Make Sweet n' Spicy Pumpkin Seeds

Prepared to cook? Here’s what you need to do :

  1. Cut hole in bottom of pumpkin and scrape out seeds..
  2. Rinse well to remove pulp. Pat dry..
  3. Preheat oven to 250°.
  4. Line pan with parchment paper and spread seeds in even layer..
  5. Roast until dry. About 1 hour..
  6. In small bowl, mix 3 Tbl. Sugar, the cumin, cinnamon and ginger. Set aside..
  7. In nonstick pan, melt butter..
  8. Once butter is melted, add seeds and stir to coat. Then sprinkle with the remaining 2 Tbl. of sugar..
  9. Cook until sugar begins to caramelize, about 1-2 minutes..
  10. Pour seeds in bowl of spices and stir or shake to coat..
  11. Store seeds in airtight container up to one month (if they last that long)..

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