Step-by-Step Guide to Make Speedy Keto Macadamia Butter Cookies

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Before you jump to Keto Macadamia Butter Cookies recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Great Product And Can In Addition Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to keto macadamia butter cookies recipe. To make keto macadamia butter cookies you need 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Keto Macadamia Butter Cookies:

  1. Use 1.5 C of homemade or purchased Macadamia Butter.
  2. You need 1/3 C of Ground Almond Flour.
  3. Use to taste of Substitute sugar (Stevia liquid, xylitol, erythritol).
  4. Provide 2 L of Eggs.
  5. You need 1 tsp of vanilla extract.
  6. You need 1 tsp of cinnamon.

Steps to make Keto Macadamia Butter Cookies:

  1. Preheat oven to 320 F°.
  2. Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren't necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case – there really isn't any variation, so proceed to just dump it all in and mix!).
  3. Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool..
  4. Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!.

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